Double cheddar, crisp LTO, bread & butter pickles, and signature comeback sauce on a toasted brioche bun. Served with house fries.

Southern-fried crispy chicken, blistering Nashville hot sauce, and cool, crunchy coleslaw on brioche. Served with house fries.

Grilled chicken breast, rich pesto sauce, lettuce, and pepper jack cheese on a toasted whole wheat bun.

Flame-grilled tandoori-spiced chicken topped with cool avocado crema and tangy mango-cabbage slaw, served in warm corn tortillas.

Slow-braised brisket topped with fresh onion, cilantro, and lime on warm corn tortillas, served with crispy chips and house salsa.

Crispy, wok-tossed bites in a creamy, spicy Bang Bang sauce with scallions and ginger.

Slow-braised Texas brisket tossed in a smoky, spiced BBQ reduction over melted mozzarella, topped with pickled red onions and fresh cilantro.

Grilled chicken, house basil pesto, melted mozzarella, cherry tomatoes, jalapeños and red onions on a crisp flatbread, finished with parmesan.

Field greens, cucumbers, tomatoes, and red onions in a zesty citrus vinaigrette, topped with feta and crispy wontons.